Sheraton Lampung Hotel, the only one International Hotel in Bandar Lampung is looking for:

Executive Sous Chef

Requirements:
* Having similar position min. 2/3 years experience
* Strong authentic cuisine skills
* Hands on and ability to import knowledge and coaching ability
* Exposure in 5 stars hotels would be an added advantage
* Strong management and organizational skills
* Good communication skill

Interested candidates are required to apply with comprehensive resume with current photograph no later than 12 November 2008 to:

Latifah Hanum
Human Resources Manager
Sheraton Lampung Hotel
Jl. Wolter Monginsidi No. 175
Bandar Lampung

Email: latifah.siregar@sheraton.com